So, we had a grand time trying out recipes from Jamie Oliver's 20 minutes meal. Being a Saturday, we just want to lounge at home and basically just rot in front of the TV and then cook some meal at home together. That is how we like to spend our weekends now. Apart from going on trips or trying out new places that is!
On Saturday we headed to Indoroopilly for shopping and buying of ingredients to cook. Pretty simple with the tablet as we do not need to use pen and papers anymore! Mel called as she was working overtime to meet up for lunch. We chose
Sizzler as Thach reckons that they have the best seafood salad around!
Dish of the day is Bacon & asparagus fettuccine. First, we gathered all the ingredients together and I started to chop up the asparagus and bacon. fry the bacon until crispy and cook the fettuccine until al dente. Just a minute before, throw in the asparagus. It smells lovely when the asparagus cooks. Mix together the sour cream (substitute for creme fraiche ok!!!) and bacon toss together the fettuccine and voila - dinner is served!
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